Vegetarian Chili

Ingredients:
2 large carrots, diced (1 cup)
2 celery ribs, diced (1/2 cup)
1 medium-size sweet onion, diced
Vegetable cooking spray
2 (8-oz.) packages sliced fresh mushrooms
1 large zucchini, chopped (1 1/2 cups)
1 yellow squash, chopped (1 cup)
1 tablespoon chili powder
1 teaspoon dried basil
1 teaspoon seasoned pepper
1 (8-oz.) can tomato sauce
3 cups tomato juice
2 (14 1/2-oz.) cans diced tomatoes, undrained
4 (15-oz.) cans pinto, black, great Northern, or kidney beans, rinsed and drained
1 cup frozen whole kernel corn
Sauté first 3 ingredients in a large nonstick skillet coated with cooking spray over medium-high heat 10 minutes or until onions are translucent. Add mushrooms, zucchini, and squash; sauté 3 more minutes. Add chili powder and next 2 ingredients, and sauté 5 more minutes.
Stir together tomato sauce and tomato juice in a 6-qt. slow cooker until smooth. Stir in diced tomatoes, next 2 ingredients, and carrot mixture. Cover and cook on LOW 8 hours.
Note: Cool leftovers, and freeze in plastic freezer containers or zip-top plastic freezer bags for up to 2 months.
Nutritional Information
Calories: 124 Fat: 0.8g Protein: 7.4g Carbohydrate: 24.5g Fiber: 7g Iron: 2mg Sodium: 566mg Calcium: 63mg


Ingredients:







It was a warm, August day in Raleigh, NC as I sat across a mother of two who was once a college coed in the Sunday school class I taught. It is always a joy to be with my former “girls” and watch as the Lord has made them into Godly women. Anyway, she asked me, “Becky, why don’t you teach a Sunday school class now?” “Well, Steph, I really think I don’t because no one asked.”
The Lord is teaching me a brand new concept. Well, at least it is brand new to me but it is has been around for 1,000s of years. The heart of it comes from the very first beatitudes from Jesus’ Sermon on the Mount. “Blessed are the poor in spirit…” (Matthew 5:6)
One of the devotions I read from is The One Year Book of Christian History by E. Michael and Sharon Rusten where each day tells of an event that happened that day in Christian history. Today’s reading was a writing by Nathan Cole, a farmer and carpenter, that told of his journey to hear the legendary preacher, George Whitefield. Here is just a portion:
God has a plan for me (and for you). This plan is not my plan because His ways are not my ways nor are His thoughts my thoughts. But I do know that the plan will prosper me (especially as my soul prospers) and will not harm me and will give me hope and a future. I believe these things are for today.

